Tuna Salad

• 4 (5oz) Cans Albacore Tuna
• 1 Cucumber, sliced
• 1 tomato, sliced
• 1/2 Cup olives
• Handful Fresh Parsley – chopped
• 3 Garlic Cloves – grated
• 1 Tablespoon Dried Italian Seasoning
• 1/4 Cup Olive Oil
• 1 Tablespoon Red or White Wine Vinegar
• Salt/Pepper

Drain canned tuna and prep all other ingredients. Combine ingredients in a large bowl and mix until fully blended. Add sea salt and pepper to taste.

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