Comments on: Chicken Taco Salad

By: Bobbi

Bobbi — Tue, 01 Mar 2016 05:03:43 +0000

Instead of pan frying chicken in pieces, I made a rub using the spices, lemon juice and water to make a paste and BBQ’d the chicken breast. It was so yummy on the greens.

By: admin

admin — Tue, 24 Feb 2015 02:42:50 +0000

In reply to Rhonda Dillon. Turkey is not on phase 2. Calories vary depending on amount of veggies used to adjust your daily calories. Usually around 180-230 cal the protein will be 86 cal for the chicken breast.

By: Rhonda Dillon

Rhonda Dillon — Tue, 24 Feb 2015 02:23:49 +0000

Can you use grpund Turkey in this recipe. And what is the calorie count?

By: admin

admin — Tue, 10 Feb 2015 06:02:13 +0000

In reply to charlotte. yes it is fine as long as total is 2T total per day

By: charlotte

charlotte — Mon, 09 Feb 2015 18:24:09 +0000

is coconut oil okay to fry chicken in for this recipe (P2)

By: Karin

Karin — Fri, 05 Apr 2013 15:13:18 +0000

This looks great. I’m going to try it this evening and report my findings!

By: Shawna Culp

Shawna Culp — Tue, 07 Sep 2010 06:40:00 +0000

In reply to L G. we recommend you check all your seasonings. We use Mrs. Dash seasoning salt and here are the ingredients. We also shop at Whole Foods, Sprouts or the diabetic isle and always read labels. This will keep you from accidentally using a product that contains sugar Ingredients onion, black pepper, parsley, basil

By: L G

L G — Sat, 04 Sep 2010 22:39:00 +0000

I would recommend removing the “seasoning salt” from the Chicken Taco Salad recipe as most seasoning salts I have found have sugar in its ingredient list!