Strawberry Sorbet/Pops
Phase 2 recipe
Strawberry Sorbet/Pops
Ingredients
4-6 medium strawberries
Approximately 3 cubes of ice
Any powdered or flavored stevia to taste
½ teaspoon vanilla powder or cocoa (optional)
2 tablespoons lemon juice
¼ cup water
Directions
Blend ingredients together until smooth. Pour into a dish or Popsicle molds
and freeze until firm.
Makes 1 serving (1 fruit)
Phase 3 modifications: Add half and half or cream and whipped egg whites.
Mix in chopped nuts or phase 3 chocolate crumbles and freeze for an ice cream style dessert.